MENU

Modern Bengali Kitchen
Kolkata Street Food
Indian Fusion
We only serve happy hour menu from
3 PM – 5 PM

Vegetarian nut Contains Peanuts

Choose Your Spice Level:
Mild · Medium · Spicy
Mild contains little to no chili heat.

**Some food prepared in our kitchen may contain the following ingredients: peanuts, tree nuts, milk, eggs, and wheat. If you have a food allergy, please notify us.

SOUP

(All soups prepared with house-made broth)

1. Lentil Moringa Soup — 11
Nutritious lentil soup infused with moringa leaves, garlic and warm spices

2. Mutton Sorba — 13
Traditional slow-simmered spiced lamb broth

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SALAD

3. Avocado Salad — 14
Fresh avocado with seasonal vegetables and citrus dressing

4. House Special Green Salad — 10
Fresh cucumber, onion, tomato and herbs tossed in an authentic Bengali lime dressing

CHAAT

Kolkata Street Snacks

5. Bengali Phuchka (Pani Puri) — 8
Crispy shells filled with spiced potatoes and tangy tamarind water

6. Doi Phuchka (Dahi Puri) — 10
Crispy puri topped with yogurt, tamarind and sweet chutneys

7. Jhal Muri nut — 9
Puffed rice snack with mustard oil, peanuts, onions, cilantro and lime

8. Palak Patta Chaat  — 12
Crispy spinach fritters topped with yogurt and tamarind chutney

9. Ghugni  nut— 12
Yellow peas curry with onions, Bengali spices and roasted peanuts

10. Soaked Black Chana Chaat  — 11
Soaked black chickpeas tossed with onion, tomato, cilantro, mustard oil and lime

11. Samosa (2 pcs)  — 9
House-made pastry filled with spiced potatoes and fried golden

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smallplates

SMALL PLATES

12. Veg Chop / Cutlet nut— 14
Beetroot and vegetable croquette seasoned with Bengali spices

13. Egg Chop / Cutlet — 14
Hard-boiled egg coated in spiced potato and crisp breadcrumbs

14. Keema Chop / Cutlet — 16
Minced lamb croquette fried crisp

15. Kolkata Kathi Roll nut
Egg / Paneer  15
Chicken   16
Add extra egg  +2
Flaky paratha wrap with onions, herbs, house chutneys and roasted peanuts

16. Jackfruit Tacos — 14
Spiced jackfruit with fresh slaw and herbs

18. Veg Sliders — 12
Vegetable patty with fresh toppings

20. Chili Chicken   — 18
Crispy chicken tossed in Indo-Chinese chili garlic sauce

21. Hakka Noodles
Plain / Veg  15
Chicken 16
Stir-fried noodles with vegetables and soy garlic sauce

22. Fried Rice
Veg 18
Egg 19
Wok-fried rice with vegetables, garlic and soy

23. Curry Style Pasta with Eggs — 21
Pasta tossed in house-made Bengali curry sauce with scrambled eggs and spices

24. Luchi & Alur Dum — 18
Puffy Bengali fried bread served with spiced potato curry

25. Chili Paneer — 17
Crispy paneer tossed with chili garlic sauce

26. Chicken Wings — 16
Choice of chili sauce or honey ginger glaze

27. Fish Fry — 16
Kolkata-style crumb-fried fish fillet

28. Chef’s Special Wasabi Prawn — 16
Crispy shrimp with creamy wasabi sauce

29. Chef’s Special Soft Shell Crab — 26
Whole soft-shell crab lightly battered and fried

30. Sweet Potato Wedges — 10

31. French Fries — 8

MAIN

32. Veg Biryani — 19
Fragrant basmati rice cooked with vegetables and whole spices

33. Chicken Biryani — 21
Fragrant rice · spiced chicken

34. Goat Biryani — 24
Fragrant rice · tender goat

35. Butter Paneer — 21
Paneer · creamy tomato sauce

36. Saag Paneer  — 21

37. Paneer Tikka Masala — 21
Tandoori grilled paneer · creamy tomato masala

38. Chhana Dalna — 21
Bengali cottage cheese curry

39. Green Banana Kofta Curry  — 21

40. Bandhakopir Chorchori  — 14
Bengali cabbage curry with green peas

41. Bengali Musoor Dal  — 10
Red lentils cooked Bengali-style with onions and tempered with panch phoron spices

42. Butter Chicken — 22
Chicken · creamy tomato sauce

43. Chicken Tikka Masala — 22

salmon

44. House Special Chicken Curry — 22
Traditional Bengali-style chicken curry cooked with onions, ginger, garlic and warm spices

45. Chef’s Special Grilled Chicken — 23

46. Mutton Curry — 26

47. House Special Fish Curry — 28
Whole pompano cooked in traditional Bengali cumin-coriander curry

48. Dab Chingri — 28
Tiger prawns cooked with coconut and mustard sauce

49. Chef’s Special Salmon — 29
Pan-seared salmon with Bengali spice crust

COMFORT BOWLS

50. Ramen
Veg  17
Chicken 18
Flavorful noodle soup with vegetables, herbs and aromatic broth

51. Bengali Congee — 16
Savory rice porridge served with Bengali-style alu chokha, ghee and fritters

52. Porridge — 14
Comforting rice porridge served with house fritters

BREAD

53. Butter Naan  — 5

54. Garlic Naan  — 6

55. Laccha Paratha  — 6

DESSERT

56. Gulab Jamun — 8
Soft fried milk dumplings soaked in warm cardamom sugar syrup

57. Rosogolla — 10
Classic Bengali cottage cheese dumplings in light sugar syrup

58. Rabri — 6
House-made slow-reduced sweetened milk with cardamom

59. Balusai — 10
Traditional flaky Bengali sweet similar to a glazed donut

DRINKS

60. Mango Lassi — 8
House-made yogurt drink blended with ripe mango

61. Gondhoraj Ghol — 10
House-made Bengali yogurt drink flavored with fragrant gondhoraj lime

62. Cheryl’s Temple — 7
Classic cherry-lime soda with grenadine

63. Lemonade — 6
House-made fresh lemonade

HOT BEVERAGES

64. House Tea — 5

65. House Coffee — 5